This is how Turkish tea is supposed to be made.
The çaydanlık is the traditional two-vessel Turkish tea brewing system — a large lower kettle that boils and holds water, with a smaller teapot sitting on top that steeps a concentrated loose-leaf brew. As water from the lower kettle rises as steam, it keeps the upper teapot warm and gently continues the steep. The result is tea that stays hot for hours, with each glass poured to the drinker’s preferred strength — a small pour of concentrate, diluted to taste with hot water from the kettle below.
This mirror-polished stainless steel çaydanlık set delivers that ritual in full. The 2-litre lower kettle holds generous hot water reserves for a table of guests, while the 1-litre upper teapot steeps the tea concentrate with a built-in filter that keeps loose leaves contained and pours clean. Both vessels sit on matching stainless steel frames with angular black-accented handles — a considered design detail that makes the set as presentable on a stovetop as it is on a table.
Induction ready. Compatible with all stovetops. Mirror-polished 18/8 stainless steel throughout.
Key Features:
• Two-piece çaydanlık set: 1L teapot + 2L kettle
• Traditional Turkish two-vessel brewing system
• Mirror-polished 18/8 stainless steel — interior and exterior
• Built-in filter in upper teapot — loose-leaf ready, clean pour
• Angular stainless steel handles with black accent inserts
• Ball-top lid finials on both vessels
• Induction compatible — works on all stovetops
• Stacked nesting design — stable, space-efficient storage
